Tuesday, 19 January 2010

crumble

3oz Demarera Sugar
3oz Rice Flour
2oz Ground Almonds
2oz Butter
1 can peaches or whatever

-Drain syrup from can, put peaches in dish
-add butter, almonds and rice flour into a mixing bowl, rub them til theyre breadcrumbs [for tip see bottom]
-add sugar to mix, and use a wooden spoon to stir it in
-top peaches with miz and put in baking oven til golden (roughly half and hour to an hour, depends)


[tip- make sure youre hands are cold else the butter will melt on you, and use your palms, i could do this at like, 12, its not rocket science]

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